The Counter Gluten-Free Menu 2021
The Counter has made an effort to make sure that foodies visiting them that follows a gluten-free diet can find something to eat.
The Counter may not have a lot of options. Yet you can find some yummy entrees when going out for some fast food.
Hence, having a list of The Counter Gluten-Free Options can be tricky.
Below, you’ll find the easy to read version of The Counter Gluten-Free Menu in 2021.
Let your waiter know that you have a food allergy or dietary restrictions, so they can take the proper precautions.
Go through the article carefully to explore all the options available as The Counter Gluten-Free.
The Counter Gluten-Free Menu – What you can order?
Here’s everything that you can order from The Counter that’s gluten-free and safe to eat –
- French Fries
- Tillamook Cheddar Cheese Fries
- Chili Cheese Fries
- Sweet Potato Fries
- The “Fifty-Fifty” (Fries & Sweet Potato Fries)
- Chili (Without Texas Toast)
- Side Salad
- Grilled Vegetables
- Bacon & Egg Bison Burger
- Cranberry & Avocado Turkey Burger
- Jalapeno & Grilled Pineapple Beef Burger
- Spinach & Herbed Goat Cheese Turkey Burger
- American Turkey Bowl
- Cucumber, Red Onion & Feta Beef Bowl
- Spinach, Avocado & Salsa Bison Bowl
Build Your Own Burger or Bowl
You also have the option of building your own burger or bowl just the way you like it. Use the following as a guide for the gluten-free ingredients available.
Choose a Burger
- Organic Bison
Choose a Bun or a Bowl
- Gluten-Free Bun
- Lettuce Blend (Bowl)
- Organic Mixed Greens (Bowl)
- Baby Spinach (Bowl)
Choose Toppings (Up to 4)
- Baby Spinach
- Bermuda Red Onion
- Black Olives
- Carrot Strings
- Dill Pickle Chips
- Dried Cranberries
- Fresh Jalapenos
- Grilled Pineapple
- Hard Boiled Eggs
- Lettuce Blend
- Marinated Artichokes
- Organic Mixed Greens
- Roasted Corn & Black Bean Salsa
- Roasted Green Chiles
- Roasted Red Peppers
- Sauteed Onions
- Sliced Cucumbers
- Spicy Pepperoncinis
- Applewood Smoked Bacon
- Black Forest Ham
- Fried Egg
- Housemade Guacamole
- Sauteed Mushrooms
- Sun-Dried Tomatoes
Choose a Sauce
- Basil Pesto
- Chipotle Aioli
- Classic Caesar
- Country Buttermilk Ranch
- Dijon Balsamic Dressing
- Habanero Salsa
- Honey Mustard
- Horseradish Mayo
- Hot Wing Sauce
- Lemon Vinaigrette
- Red Relish
- Roasted Garlic Aioli
- Russian Dressing
Shakes (Build Your Own)
- Peanut Butter
- Whipped Marshmallow
- Treason Ale
Most of their wines are gluten-free but make sure to check with a server for more details.
About The Counter
The Counter is a fast-casual restaurant chain that offers customers high-end burgers guided by the mission of challenging the way people think about burgers. It was founded in Santa Monica, California, the United States by Jeff Weinstein in 2003.
Headquartered in Culver City, California, the chain has locations in the United States, Mexico, Ireland, Saudi Arabia, Ghana, and Japan.
The Counter served its customers with quality meats, created sauces, toasted buns and other fresh ingredients, with which they can make their own burgers.
Sources and Links
The Counter Gluten Free Menu does not have too many options as other restaurants. But, they have a few gluten-free options that you can try.
If you find something incorrect regarding this post, please let us know below.
Visit Gluten-free-menu.info to check the gluten-free menu available near you.
The Counter Gluten Free Menu – FAQ
Are the counter french fries gluten-free?
No cross-contamination in the fryer so fries are safe and are gluten-free.
Does the counter have vegan options?
They have many great vegan options, well one vegan veggie burger and vegan cheese option, but also some tasty sides to go with it.
Is The Counter veggie burger gluten-free?
Yes, The Counter veggie burger is gluten-free.
What is in the counter veggie burger?
These veggie burgers are packed with squash, zucchini, and black beans for a flavorful and healthy summer meal.