Ted’s Montana Grill Gluten-Free Menu 2021
If you’re looking for a place to go for the gluten-free bun and other entrees to try, then Ted’s Montana Grill may be the best for you.
Ted’s Montana Grill gluten-free menu has a ton of options that don’t contain gluten.
Let me say, the chain does not officially publish its gluten-free menu separately. While a lot of their food doesn’t contain gluten, some cross-contamination is possible.
But, you can still take advantage of this made to order guide to find out a list of food items available as Ted’s Montana Grill Gluten-Free.
Here is the complete Ted’s Montana Grill Gluten-Free Menu in 2021.
What’s on Ted’s Montana Grill Gluten-Free Menu?
Ted’s Montana Grill has a lot of gluten-free options that include gluten-free pasta, salad and a variety of drinks.
Below, you’ll find a complete Ted’s Montana Grill gluten-free menu –
- Homemade Chips
- Chopped (Order without Parmesan Ciabatta)
- Balsamic Blue Steak (Order without fried onion straws)
- Chicken Chopped (Order without Parmesa0n Ciabatta)
- Caesar, Grilled Chicken or Cedar Plank Salmon
- Big Sky Grilled, Grilled Chicken, Beef Burger, Bison Burger, or Cedar Plank Salmon
- Farmhouse (Order without Chicken)
Order without yeast roll. Please refer to the list of gluten-free sides when ordering.
- Cedar Plank Salmon
- Salt-and-Pepper Trout
- Prime Rib, Select Locations (Order without au jus)
- Roast Turkey, Sunday Only (Order without dressing and gravy)
- Ted’s Filet, Beef or Bison
- Kansas City Strip, Bison
- Delmonico, Beef or Bison
- Roasted Asparagus
- Vine-Ripened Tomatoes
- Parmesan Roasted Broccoli
- Buttered Carrots
- Fresh-Cut Fries
- Garlic Mashed Potatoes (Order without gravy)
- Kale Salad Baked or Sweet Potato, After 4 p.m.
Choose freshly ground All-Natural Bison, Certified Angus Beef® or Grilled Chicken Breast. Served with fresh-cut fries.
- Ted’s Bacon Cheeseburger
- Blue Creek
- Swiss and Mushroom
- Skinny Dip
- Canyon Creek
- Kitchen Sink
- Z Bar Chicken
They offer gluten-free buns for an extra charge.
- Bar None Sliders (Order without roll)
- Cedar Plank Salmon
- Steak and Fries
- Häagan-Dazs® Vanilla Ice Cream
- Hand-Dipped Shakes
- Coke® or IBC® Root Beer Float
About Ted’s Montana Grill
Ted’s Montana Grill is an American barbecue restaurant chain that specializes in bison meat.
It was founded by media mogul and bison rancher Ted Turner along with restaurateur George McKerrow Jr.
The first Ted’s Montana Grill opened in January 2002 in Columbus, Ohio, U.S.
Headquartered in Atlanta, Georgia, it has 45 restaurants in 17 states nationwide.
The menu also includes signature dishes like bison chilli, a popular starter meal that blends red onions, jalapenos and cheddar cheese into a spicy thick stew which can be taken on its own in a standard bowl.
Sources and Links
Ted’s Montana Grill does a good job of offering some gluten-free alternatives.
Hopefully, you find something tasty to eat off this Ted’s Montana Grill gluten-free menu.
If you find something incorrect regarding this post, please let us know below.
Visit Gluten-free-menu.info to check the gluten-free menu available near you.
Ted’s Montana Grill Gluten-Free Menu – FAQ
Are Ted’s fries gluten free?
Yes, all fries at Ted’s Montana Grill including the Hand-cut French Fries Are gluten-free due to their detailed frying process.
Is there a dress code for Ted’s Montana Grill?
Yes, casual dress is ok.
Are TEDS onion rings gluten free?
Ted’s Montana Grill onion rings are not gluten-free because of their homemade cracker meal and flour coating.
Does ted’s hot dogs have gluten free rolls?
Ted’s offers Udi’s brand gluten-free hot dog and hamburger rolls at all locations.