Carrabba’s Gluten Free Menu 2021
Starting in 1986, Carrabba’s is an American restaurant chain featuring Italian-American cuisine.
From breakfast to lunch and dinner, Carrabba’s menu has classic fast-food options along with some unique options like grilled chicken breast, topped with goat cheese, sundried tomatoes, and a basil lemon-butter sauce.
For foodies with gluten allergies or intolerances, the food chain also offers a Carrabba’s Gluten Free Menu.
Let’s find out in this article.
In this guide, we’ll highlight all gluten-free menu items, sides, and other Gluten-Free options at Carrabba’s.
Carrabba’s Gluten Free Menu 2021
Eating gluten-free at Carrabba’s is a bit easier than at other fast-food restaurants.
Carrabba’s has a huge menu where they had listed foods with no gluten.
Have a look over the list of Carrabba’s Gluten Free Menu that you can enjoy –
Small Plates
- Grilled Asparagus With Prosciutto
- Italian Lettuce Wraps
Appetizers
- Tomato Caprese With Fresh Burrata
Soups and Salads
- Mama Mandola’s Sicilian Chicken Soup (Request Without Pasta)
- Minestrone Soup
- Soup & Salad Combo
- Tuscan Strawberry Salad
- Caesar Salad (Request Without Croutons)
- Italian Side Salad
- House Side Salad
- Johnny Rocco Salad
- Italian Chopped Salad
Pasta
The following pasta dishes can be made gluten-free by substituting Carrabba’s Gluten-Free Casarecce Pasta.
- Linguine Positano
- Shrimp & Scallop Linguine Alla Vodka
- Fettuccine Carrabba
- Cavatappi Franco
- Spaghetti Pomodoro
- Spaghetti Bolognese
- Fettuccine Weesie
Chicken, Pork, and Veal
- Tuscan-Grilled Chicken
- Chicken Bryan
- Chicken Marsala
- Pollo Rosa Maria
- Prosciutto-Wrapped Pork Tenderloin
- Chianti Chicken
Steaks and Chops
- Tuscan-Grilled Sirloin
- Tuscan-Grilled Filet
- Tuscan-Grilled Pork Chop
- Tuscan-Grilled Veal Chop
- Steak & Chops Toppings
Gluten-Free Chops Toppings
- Spicy Sicilian Butter
- Gorgonzola Sauce
- Marsala Sauce
- Bryan Topping
Seafood
- Wood-Grilled Tilapia
- Salmon Cetriolini
About Carrabba’s
Carrabba’s Italian Grill is an American restaurant chain featuring Italian-American cuisine. The chain was founded in 1986 by John Charles “Johnny” Carrabba III and his uncle Damian Mandola.
Headquartered in Tampa, Florida, U.S., There are almost 250 Carrabba’s casual dining restaurants all over the US.
Chicken Bryan, one of Carrabba’s Italian Grill’s dishes features an 8 oz grilled chicken breast, topped with goat cheese, sundried tomatoes, and a basil lemon-butter sauce. Their menu also includes a selection of chicken, pasta, steak and seafood items, as well as several low calorie and gluten-free choices.
Sources and Links
http://www.carrabbasoriginal.com/our-story
https://en.wikipedia.org/wiki/Carrabba’s_Italian_Grill
Conclusion
Thanks for reading our guide and hopefully, you found some delicious options on Carrabba’s Gluten Free Menu.
Is this guide was helpful for you?
If you find something incorrect regarding this post, please let us know below.
Visit Gluten-free-menu.info to check the gluten-free menu available near you.
Carrabba’s Gluten Free Menu – FAQ
Does Carrabba’s Italian Grill have gluten-free pasta?
Yes, Carrabba’s Italian Grill has added gluten-free pasta to the restaurant’s menu. Diners can now choose from several pasta dishes featuring the restaurant’s gluten-free casarecce pasta.
What brand of gluten-free pasta does Carrabba’s use?
Carrabba’s is using a non-GMO gluten-free pasta; Garofalo casarecce, an Italian pasta made from corn, rice, and quinoa.
Is Carrabba’s chicken gluten-free?
When it comes to eating a gluten-free diet, Carrabba’s Italian Grill has some really great options that include gluten-free chicken, steak, and seafood.
Is Carrabba’s peanut-free?
There are no peanut ingredients on the menu and peanut oil is not used in the fryer.
Is Carrabba’s shrimp scampi gluten-free?
Yes, Carrabba’s shrimp scampi is gluten-free and is served without garlic toast.
Is Carrabba’s vegan friendly?
According to its official website, whole-wheat spaghetti, Pomodoro penne, gluten-free casarecce pasta, and linguine are vegan.